| Dim Sims – Steamed or Fried (6) | $13.20 |
| Gow Gees – Steamed or Fried (6) | $13.20 |
| Mini Spring Rolls (6) | $13.20 |
| Chicken Spring Rolls (3) | $12.00 |
| Curry Beef Packets (6) | $13.20 |
| Sesame Prawn Toast (4) | $12.80 |
| BBQ Pork Buns (2) | $8.00 |
| *Chilli-Pepper Quail (ea) | $9.00 |
| *King Prawn Cutlets (4) | $18.00 |
| Sang Choy Bow (min 2) | $11.00 |
| *Lamb Pancakes (6) | $18.00 |
| Long Soup | $8.00 |
| Short Soup | $8.00 |
| Sweet Corn & Chicken Soup | $8.00 |
| Hot & Sour Soup | $9.00 |
| Seafood & Bean Curd Soup | $9.00 |
| Combination Short Soup | $12.40 |
| Satay King Prawns | $27.00 |
| *Chilli-Pepper King Prawns | $27.00 |
| Spicy King Prawns with Pine Nuts | $27.00 |
| Honey King Prawns | $27.00 |
| King Prawns with Seasonal Vegetables | $27.00 |
| King Prawns in Mustard Sauce | $27.00 |
| *Salt & Pepper Calamari | $24.00 |
| Scallops with Snow Peas | $30.00 |
| Scallops with Ginger & Shallots | $30.00 |
| Steamed Fish Fillet in Soya Sauce | $29.00 |
| Fillet Chicken in Plum Sauce | $20.00 |
| Fillet Chicken in Satay Sauce | $20.00 |
| Szechuan Chilli Chicken | $20.00 |
| Billy’s Mandarin Chicken | $20.00 |
| Honey Chicken | $20.00 |
| Crispy Skin Chicken | $20.00 |
| *Shan Tung Chicken | $20.00 |
| Boneless Chicken in Special Sauce | $20.00 |
| Boneless Lemon Chicken | $20.00 |
| Crispy Skin Roast Duck | $26.00 |
| Honey Pepper Pork | $20.00 |
| Pork in Peking Sauce | $20.00 |
| Salt & Pepper Pork | $20.00 |
| Sweet & Sour Pork | $20.00 |
| Minced Pork with Green Beans | $20.00 |
| *Double Cooked Crispy Pork Belly | $26.00 |
| Beef with Cashew Nuts | $22.00 |
| Beef in Black Bean Sauce | $22.00 |
| Szechuan Chilli Beef | $22.00 |
| Beef with Chinese Vegetables | $22.00 |
| Mongolian Garlic Lamb | $24.00 |
| Fillet Steak Chinese Style | $26.00 |
| Fillet Steak in Peking Sauce | $26.00 |
| Fillet Steak with Black Pepper | $26.00 |
| Combination Omelette | $20.00 |
| Seafood Omelette | $22.80 |
| Seafood & Soft Eggs | $22.80 |
| Vegetarian Spring Rolls (6) | $13.20 |
| Vegetarian Omelette | $20.00 |
| Mixed Vegetables with Mushrooms | $20.00 |
| Mixed Vegetables with Bean Curd | $20.00 |
| Salt & Pepper Bean Curd | $20.00 |
| Chinese Broccoli with Black Mushrooms | $20.00 |
| Stir Fried Mixed Green Vegetables | $16.80 |
| Vegetarian Singapore Noodles | $18.00 |
| E-Fu Noodles with Mushrooms | $16.80 |
| Vegetarian Fried Rice | $12.00 |
| Steamed Rice | $3.60 |
| Steamed Rice (Large) | $5.40 |
| Special Fried Rice | $12.00 |
| Special Fried Rice (Large) | $18.00 |
| Minced Beef Fried Rice | $14.00 |
| Chicken & Pineapple Fried Rice | $14.00 |
| House Special Chow Mein | $22.00 |
| Beef & Black Bean Sauce Chow Mein | $22.00 |
| Rice Noodles with Beef | $22.00 |
| Singapore Style Noodles | $18.00 |
*Signature Dishes
Beverages Available for Takeaway
Tsing Tao Beer (6-pack) $22
Jim Barry Watervale Riesling – Clare Valley SA $22
De Bortoli Pinot Gris – Riverina NSW $22
Babich Sauvignon Blanc – Marlborough NZ $22
Cockfighter’s Ghost Chardonnay – Hunter Valley NSW $22
Little Yering Pinot Noir – Yarra Valley VIC $22
d’Arenburg The Footbolt Shiraz – McLaren Vale SA $22
Bowen Estate Cabernet Sauvignon – Coonawarra SA $32
SPECIAL REQUESTS ARE CATERED FOR – ALL PRICES INCLUDE GST
ALL ITEMS ARE REGULAR SERVING SIZES UNLESS OTHERWISE SPECIFIED
PICK-UP ONLY